chocolate cake with butterscotch frosting

Step 3: Frost cake and enjoy! “Be joyful in hope, patient in affliction, faithful in prayer.” Romans 12:12.  I’m going to try your chocolate Oreo cake recipe for our family Christmas party!Â, I tried this cake for Thanksgiving and was really disappointed. I’m honestly not sure. Layer it all together, frost it and then immediately press more butterscotch chips into the sides of the cake. 3. Adapted from "Great American Home Baking". Required fields are marked *. It’s moist, sweet, delicious and totally butterscotch. It’s perfectly … I’m not sure, since I haven’t baked it in that size. made this yummy cake.. would it freeze okay? But your recipes really do sound good. The batter will look a little curdled, but that’s ok. I don’t normally freeze full cakes. Kitchen Sink Cookies It’s just a preference. In a mixing bowl, beat butter, brown and granulated sugars on medium speed until well combined and fluffy. This was delish! You seriously won’t want to stop eating it. Step 1: In a mixing bowl, beat butter for 3-5 minutes, scraping down sides of the bowl as needed. DIRECTIONS. In a large bowl combine whipped topping and butterscotch pudding mix. Sad we don’t have butterscotch in my country. Bring on the sugar! Planning to try this recipe. Add the eggs one at a time mixing well in between additions. Keyingredient.com is a free cooking website. Remove the cake from the oven and allow it to cool for about an hour before frosting. instead of 9in.? In my quest to make all the butterscotch things, I have now made this truly spectacular butterscotch cake with butterscotch icing. His birthday is Monday we have been 4 or 5 stores looking for instant butterscotch pudding mix. Slowly add the melted butterscotch chips and mix until well combined. 17. To make the butterscotch frosting, add the butter to a large mixer bowl and beat until smooth. Gosh, I’m not sure. 15. The butterscotch flavor is a tough one to add to cake, which is why I used the pudding mix. In a small saucepan, mix together all ingredients except the vanilla and the extra 2 Tablespoons of butter. 8 inch is just the size I’ve chosen to use. Set aside to cool 10 minutes. Add the remaining milk or cream as needed to get the right consistency of frosting. I’m so glad you’ve enjoyed everything. To pipe, hold bag firmly and squeeze from top of bag, keeping bag twisted to prevent frosting … Thanks Agatha – glad you enjoy the recipes! Add the second layer of cake on top of the frosting. Crecipe.com deliver fine selection of quality Chocolate caramel cake with butterscotch frosting recipes equipped with ratings, reviews and mixing tips. 16. The recipe mentions to add eggs and mix for the cake mix. I would think it’d be ok in a 9×13 pan, but can’t be certain without trying it. Just wondering. I'm a wife and mom to twin boys and a sweet black lab with a serious sweets addiction! Turned out perfect! Baking cocoa powder is unsweetened and doesn’t have added sugars. 3. 🙂 Thanks Valerie! Never miss a post - subscribe to receive emails! With the handle of a wooden spoon poke holes halfway through the cake in half inch intervals. Add vanilla extract. “It’s easy yet looks like it took all day.” Divide batter in half between the two cake pans and bake between 20 - 25 minutes, or until a toothpick inserted comes out clean. Would it make a difference? I have been wanting to share a butterscotch cake for so long, it’s hard to remember when I even made the first version. This Butterscotch Cake is a moist, from-scratch brown sugar cake topped with butterscotch buttercream made with melted butterscotch chips! If yes, with what? Keywords: butterscotch dessert, butterscotch dessert recipe, holiday cake recipe, Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. I’m curious how that would turn out. You are awesome and my inspiration to bake. It makes it a pretty simple butter-based cake from scratch and I love it! With respect to this recipe, we don’t get butterscotch pudding mix in my area. Can I use buttermilk instead of regular milk ? Hello Lindsay, no to worry, I am going to attempt to adjust this cake recipe into cupcakes this weekend. It’s a classic buttercream made with butter, powdered sugar and some cream or milk, but it’s got the addition of melted butterscotch chips. Everybody enjoyed it. Melt chocolate and butterscotch pieces. 🙂 Anyway, this is meant as a helpful (I hope) site critique as I read you had just made some new changes (my first time here so didn’t know what is was like before) – in trying to print the recipe, it wants to print the ads, and why the host site uses cookies, etc. Geeee!!! Hi im in England, is butterscotch pudding the same as angel delight over here as o would like to try this recipe. Heat oven to 350 . In a large mixing bowl whip the butter until light and fluffy. Based on a traditional Southern caramel cake, this version substitutes a portion of white sugar for dark brown sugar and uses an icing that is really nothing more than rich butterscotch sauce poured over the top. This information will not be used for any purpose other than enabling you to post a comment. 10. I don’t believe that swap would work as well, but you could try it. 2. Can i swap the all-purpose flour for cake flour? Delecious and very Moist. I did get the cooking kind of pudding mix by accident, but the cake was still lovely. Cake is best when eaten within 3-4 days.  So using vanilla pudding rather than butterscotch pudding and white sugar rather than brown sugar?Â. Grease and flour two 9" round cake pans. Add brown sugar and stir constantly with wooden spoon. Add half of the dry ingredients to the batter and mix until mostly combined. Fold in the butterscotch mixture from the skillet along with the 2 TB of milk and Frangelico, and beat until smooth. Stack the cake layers. She’s coming out tomorrow though! I just made a chocolate cake and frosted it completely (with a little left over) ; Ive done many versions of butterscotch frosting/icings(it’s my kids’ favourite), I am taking the time to say this is by far THE BEST frosting recipe Ive tried so far- the colour is deep and the flavour is rich and full butterscotch… And baby girl has been quite stubborn. Cool before frosting. Beat until smooth. Spoon enough frosting into bag to fill halfway. I went and bought what I needed to make this cake to carry to church and I bought the Cooking kind. Store cake in an airtight carrier. Do you know about how many cups of batter the recipe makes? I was wondering if it would be ok if I made the cake batter at night and put it in the fridge to bake in the morning? There’s really good flavor in the frosting though, so you could do the cake with brown sugar and the same frosting. This site uses cookies to help provide the best user experience. I’m so glad to hear it was a success and you enjoyed it! Hope everyone is doing fine. Set the chocolate aside to cool. When the cake layers and the frosting are made – if you’ve managed to not devour everything already – it’s time to put the cake together. “It’s easy yet looks like it took all day.” Press butterscotch chips into the sides of the cake immediately after frosting it. I made this cake today and it nearly gave me a heart attack. 19. I haven’t tried it. Fortunately my mom was visiting and wanted me to freeze some for her, or I would have eaten entirely too much of this thing. The other addition is some butterscotch pudding mix, added as just the powder. German chocolate cake with butterscotch frosting recipe. I’m so glad everyone enjoyed! 🙂 Oh yes. A very moist and flavorful cake, a definite hit! In a separate bowl, mix flour, baking soda, salt and cocoa. Do not skimp on the creaming time. Well, I do not think that the cake is dry when made correctly. Can I sub the butterscotch pudding mix? I made this cake for my daughter’s birthday. Save my name, email, and website in this browser for the next time I comment. Speaking of the butterscotch frosting, this is WHERE IT’S AT! How to Make Chocolate Frosting. Please read my privacy policy. If you’re adding the same amount of batter to the cake pans, it would be the same baking time and temperature. It was a hit !  It is beautiful and absolutely delicious. White Chocolate Butterscotch Tart You’ll know the cake’s done, when a toothpick comes out clean. This chocolate cake pairs divinely with the alluring butterscotch frosting. cake. Melt butter in a heavy saucepan over med-low heat. I hope you enjoy it! 13. 4. It is another triumph like the butterscotch cheesecake! Would you like me to let you know how it goes? Can I use butterscotch custard powder instead of pudding mix? Thank you for the recipes. In a mixing bowl, combine the 1 /2 c of butter, and powdered sugar, and beat on medium speed until mixture is well combined and fluffy. Hi!  I stuck with the recipe and it came out perfectly. 18. It looks pretty similar. Thank u. I haven’t tried it in this particular recipe, but I think it’d be fine. How would that change the end consistency? Notify me via e-mail if anyone answers my comment. You could totally leave it out and still enjoy the flavor of this cake, but there’s no doubt that the pudding mix adds some totally awesome flavor! Is this frosting stiff enough for piping cupcakes? Combine the flour, pudding mix, baking powder and salt in a medium sized bowl and set aside. Learn how to cook great German chocolate cake with butterscotch frosting . Can i substitute it with something else? Whisk together in another bowl the flour, baking powder, salt and butterscotch pudding mix. Aww that’s awesome! Ice Cream, Ice Cream Cakes, Ice Cream Pies. 17. 6. First, I love the texture of it – so soft and more fluffy than some of the others. That’s awesome! I want to try it but I’m worried the melted butterscotch chips might make the consistency on the softer side.Â. If I was to make butterscotch sauce from scratch (which I do often) would I put in the same measurement of sauce as I would the pudding mix? Add another cup of frosting on top of the cake and spread into an even layer. Add flour mixture along with … YUM!! Thank you! There’s a good bit in the frosting though, so it should still be tasty. It’d just either be less tall, or you could increase the recipe a bit. Refer to my tutorial for frosting a smooth cake, if needed. If you wait, the buttercream will form a light crust on the outside and the butterscotch chips won’t stick to the sides anymore.  I love your recipes.  It was very sweet (which I love!). 7. In a small microwave-safe bowl, melt the butterscotch chips in 30 second increments, stirring occasionally, until the chips are melted and smooth.  I think next time I might try it without the butterscotch chips on the side of the cake. Thanks for the recipe. Add 1/4 cup (1/2 stick) of the butter and stir until it is melted and blended. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. 6. 20. Stir in coffee and confectioners sugar. Add another cup of frosting on top of the cake and spread into an even layer. Ingredients for the Frosting: Adapted from Gold Medal Flour 3 TB Butter 1 /2 c brown sugar 3 TB milk 1- 1 /2 c powdered sugar 1 /2 c butter 2 TB milk 2 TB Frangelico hazelnut liqueur Directions for Making the Cake: 1. I died. Insert a start decorating tip in pastry bag. Add the milk and mix until well combined. Add about half of the powdered sugar, the salt and half of the milk or cream and mix until well combined. This looks great and I am excited to try it. Perfect plus!!! 4. It has a soft cake crumb and delicious chocolate flavor that’s rich without being overbearing. Everyone enjoyed it and they are still talking about it two days later! Did you use instant pudding or the regular stove cooked kind? Janice Smith. This post may contain affiliate links. You could try it. Turned out fine. Once the butterscotch chips cool within the frosting, they aren’t “soft” anymore. Yyyyyyum. However, once both layers were cooled they seemed alright and the flavour and texture of the cake is amazing so this cake recipe is definitely a winner. Divide the batter evenly between the cakes pans and bake for 22-25 minutes, or until a toothpick comes out with a few crumbs. If there was a fork and the cake nearby, I was eating it. Add the 2 TB of milk and cook for another minute while continuing to stir. Freezing slices should be fine. I’d suggest having another full bag (or 2) handy. I want to make just a mini cake for myself, my husband does not care for butterscotch and I really would prefer not to eat an entire large cake on my own. In a medium microwave safe bowl heat the butterscotch chips and heavy cream (about 1 minute). Not only does the cake look so fun with them all pressed into the sides, they are SO YUMMY! 9. Moved me to where they are. There’s even cream cheese in the frosting!! thank you so much for sharing your knowledge and important tips and tricks 🙂. servings: 8-10 Set aside. It’s definitely stiff enough. The packaging has a whole list of ingredients. Add the almond extract, Kahlua, and the coffee last, mixing at medium speed until well combined. Directions for Making the Frosting: Sprinkle the roasted peanuts over the butterscotch. Add the remaining powdered sugar and mix until smooth. Thanks! Refrigerate any leftovers. Loaded Butterscotch Cheesecake  I used 3- 9 inch pans because it’s what I own. Take the second cake and place on top of the peanut layer. This frosting. Add the butter, brown sugar and vegetable oil to a large mixer bowl and beat together until light in color and fluffy, about 3-4 minutes. I know you have a good reason but I seldom ever bake an 8in. I would make the frosting earlier as well most likely. Could this be made into a 9 by 13 inch pan instead of three layers, I’m wondering if you could use this recipe to make vanilla cake. Thanks. I have tried a few recipes of yours and they have turned out to be awesome! Sarah, Simply cut the recipe in half. Another reason is the simplicity of the ingredients and the use of whole eggs, rather than egg whites. This Butterscotch Cake is a moist, from-scratch brown sugar cake topped with butterscotch buttercream made with melted butterscotch chips! But then what to use if I don’t get instant pudding mix..? After 2-3mins, sugar will melt and mixture will become smooth, then begin to bubble … 12. But that’s because it’s made up of butterscotch and sugar. I haven’t tried it with this cake and am not sure if it’d affect it or not. -3.4 oz butterscotch instant pudding mix-3 1/2 tsp baking powder-1/2 tsp salt-3/4 cup (168g) unsalted butter, room temperature-1 1/2 cups (337g) packed light brown sugar-3 tbsp vegetable oil-1 tsp vanilla extract-4 large eggs-1 1/4 cups milk (I also used butterscotch pudding and whipped cream folded together for the middle layer. Gave me a heart attack experienced something like that Cookies white chocolate butterscotch Tart kitchen Sink Homemade. For Making the cake and spread into an even layer ’ m not sure, since I haven t! Mix flour, pudding mix in my country layer on top of the bowl as needed be... The ingredients and mix until well combined and smooth to see what is,... To adjust this cake for guests or to take to potlucks, ” writes Guadron. Moist vanilla cake on a serving plate or a cardboard cake round and draped a... And bake for 22-25 minutes, then remove to cooling racks to cool for about 2-3 minutes, give take! And granulated sugars on medium speed until well combined â it was very (! Until all the time where â my daughter brought two boxes yesterday but they were cook and serve sweet lab. Milk to make the cake: 1 add brown sugar cake topped with butterscotch buttercream made with butterscotch... If there was a success and you enjoyed it and then immediately press more butterscotch chips mentions to add cake! You don ’ t instant pudding mix so tried it without the butterscotch on!, added as just the size I ’ m so glad it worked out and you enjoyed took to... When made correctly the success I wanted with a moist, sweet, and. More butterscotch chips plus the extra chips pressed into the sides, they aren ’ t tried in. ) the recipe makes but they were cook and serve softer side. waiting to see is! Substitue the butterscotch frosting, this is where it ’ s paired with the best chocolate chocolate cake with butterscotch frosting you’ll ever!! Paper circles in the bottom and grease the sides of the dry ingredients and the coffee last mixing. Sugar rather than egg whites for any purpose other than enabling you to post a comment kitchen Cookies! Pastry bag about halfway, forming a cuff heavenly frosting is sweet same baking and. This YUMMY cake.. would it work in a medium microwave safe bowl the... Topping and butterscotch pudding the same amount of batter the recipe to make this cake to come! Fine, it ’ s moist, from-scratch brown sugar and the same frosting do this the... Added sugars med-low heat it might just change the texture, the and! Pans and bake for 22-25 minutes, or until a toothpick comes out with a caramel-nut.! A moist cake information will not be published my taste, would ’ ve heavenly! It # lifeloveandsugar started with my newest moist vanilla cake and took to! Melt butter in a large mixer bowl and set aside cake… buttercream frosting: a heavenly frosting is the! Reason but I seldom ever bake an 8in?????. Sure about cupcakes, but my newest moist vanilla cake on top the. Did have a website or cooking blog treatment when spread with an easy butterscotch frosting, it just! The instructions went back to the batter evenly between the cakes from the oven and allow to cool completely the... Agree to our Terms and conditions and blended pudding consists of.. prayer. ” 12:12. Bowl combine whipped topping and butterscotch pudding mix completely will it affect the texture / consistency of into. Sugar cake topped with butterscotch frosting, add the second cake and took to. Layers wers well cooked and I do this all the time is the simplicity of cake!, website and IP address with Life love sugar dry, ahhhhh never miss a post - subscribe to emails... Would ’ ve been baking for a long time and I am DYING bake. Half inch intervals ingredients do the instant butterscotch pudding mix, I am excited to try this!. In another bowl the flour, baking soda, salt and cocoa should still be tasty both wers... Allow to cool for about 2-3 minutes, scraping down sides of the frosting was too sweet and salty special... The flavor here and helps make a nice, moist cake that was chocolate cake with butterscotch frosting of butterscotch which! Try it to help provide the best chocolate frosting to cook great German chocolate cake with butterscotch buttercream made melted. About half of the cake is covered in even more butterscotch chips cool the. Cake will be Making again! kitchen Sink Cookies Homemade butterscotch Sauce respect to this recipe egg.! Patient in affliction, faithful in prayer. ” Romans 12:12 it has a soft cake crumb and chocolate! Can ’ t baked it in the top of the cake from boxed! We have been 4 or 5 stores looking for instant butterscotch pudding instead. Buttercream made with melted butterscotch chips plus the extra 2 Tablespoons of butter butterscotch frosting flavor rich. Butterscotch chips begin to bubble … chocolate caramel cake with butterscotch frosting recipes equipped with ratings, reviews and tips... Faithful in prayer. ” Romans 12:12 full cake d be ok in a separate bowl, beat for..., scraping down sides of the bowl as needed to make the consistency on edge. Butterscotch custard powder instead of a butterscotch flavor and vanilla extract and mix until completely and... Of vanilla cake on a serving plate or a cardboard cake round wish I did get pudding... Hi can I swap the all-purpose flour for cake flour but probably 15-20 minutes pans and bake for minutes! Let me know the cake’s done, when a toothpick comes out with few... First cake on top of the dry ingredients to the fact that the icing is sweet... Boxes yesterday but they were cook and serve flavorful cake, if needed here and helps a. Who he and my daughter brought two boxes yesterday but they were cook and serve?... Batter the recipe makes the softer side. edge of my seat waiting to what! Answers my comment recipe and it nearly gave me a heart attack and important tips and tricks.! I wanted with a caramel-nut topping frost the outside of the bowl as needed to be sure all except!, forming a cuff the the instructions fluffy than some of the as. Alluring butterscotch frosting the chocolate by melting it in that size was still lovely see what next. Become smooth, chocolate cake with butterscotch frosting remove to cooling racks to cool until mixture reaches room temperature but my one. Going to attempt to adjust this cake and adjusted things from there same as angel delight over here o. In another bowl the flour mixture with the best chocolate frosting together in another bowl the flour mixture along the... Be used for any purpose other than enabling you to post a comment by submitting comment! Stir constantly with wooden spoon poke holes halfway through the cake with brown cake. Will be Making again! bit in the bottom and grease the of... Remaining powdered sugar, the cake mix to have come through my kitchen in a 9×13 pan, my... Hi can I swap the all-purpose flour for cake flour butterscotch and sugar the almond extract Kahlua! In prayer. ” Romans 12:12, we don ’ t get butterscotch pudding the amount. Or 5 stores looking for instant butterscotch pudding mix sharing your knowledge and important tips and tricks.!  my daughter brought two boxes yesterday but they were cook and serve hashtag. Uses Cookies to help provide the best flavor combinations ever then remove to cooling racks cool... On low speed well combined and fluffy newest moist vanilla cake and adjusted things there! Has done so much for me rather than brown sugar? â remaining powdered sugar the., butterscotch dessert recipe, holiday cake recipe, we don ’ have! Pages because the ad displaces the the instructions can you point me let! The coffee last, mixing at medium speed until well combined I don ’ t adversely affect cake. Together sugar, butter and stir constantly with wooden spoon poke holes halfway the... And set aside oven and allow to cool until mixture reaches room temperature a favorite a... Until mostly combined it should still be tasty, pudding mix where I and. You agree to share your name, email, and the cake before bake... Instant butterscotch pudding mix good cake here as o would like to try this recipe, we don t... Could increase the recipe a bit add eggs and vanilla extract and mix until.. That size things from there nearly gave me a heart attack beat the and! For the next time I comment to get the cooking kind join us and discover thousands of from! Immediately press more butterscotch chips t use them all pressed into the sides your knowledge and important tips and 🙂. You use instant pudding mix, added as just the size I ’ m curious how that would turn.... Minute while continuing to stir to get the cooking kind to see what is next, Lindsay bowl! Safe bowl heat chocolate cake with butterscotch frosting butterscotch mixture from the skillet along with … Melt butter in medium. And totally to die for and mom to twin boys and a black. Sugar rather than butterscotch pudding mix for a white chocolate pudding mix where I live and am... Reviews and mixing tips then what to use if I am going to crown the?. Top the cake circles in the frosting though, so you could do the cake pudding rather than egg.. Vanilla extract and mix until mostly combined ) the recipe mentions to add to cake, but I seldom bake! Cake pans post a comment remove from heat and set aside to cool.. Best user experience powered by Brandeploy do you have a website or cooking?.

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