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When you are ready to serve the pudding, remove from the steamer and take off the wrapping. Sticky toffee pudding, also known as STP or as sticky date pudding in Australia and New Zealand, is an English dessert consisting of a very moist sponge cake, made with finely chopped dates, covered in a toffee sauce and often served with a vanilla custard or … Discover (and save!) You'll need to check the water from time to time and maybe top it up a bit. Sticky toffee pudding is the ultimate comfort food and it's perfect for the colder months. Preheat the oven to 190°C/170°C Fan/gas mark 5/375ºF and butter a 1½ litre / 6 cups capacity pudding dish. Pudding. 1 cup dates, pitted and chopped. https://www.bbc.co.uk/food/recipes/marys_sticky_toffee_41970 For the sauce: In a heavy saucepan over medium heat, combine 1 1/4 cups of the heavy cream, the sugar, corn syrup and butter. 3 tablespoons butter; cold, unsalted, cubed (plus more for greasing) 1 teaspoon baking soda. Pour the milk into a measuring jug, beat in the egg, vanilla and melted butter and then pour this mixture over the sugar and flour, stirring - just with a wooden spoon - to combine. Bring to the boil then cook for 2-3 minutes to just soften the dates. https://confessionsofabakingqueen.com/easy-sticky-toffee-pudding-recipe It's easy to make and if you follow our top tips, you'll be rewarded with a delicious dessert every time. https://www.bbcgoodfood.com/recipes/collection/sticky-toffee-pudding 1 cup boiling water. Preheat the oven to 180°C, fan 160°C, gas 4. Alright, this has to be one of the most addictive, unctuous and decacent desserts that a pastry chef has ever breathed life into. Apr 22, 2018 - This Pin was discovered by Cecille Baut. Combine the 100g / ½ cup of dark muscovado sugar with the flour in a large bowl. Slide a palette knife all around the pudding and turn it out on to a warmed plate. Put the dates on a chopping board and roughly chop, then put in a medium pan with 250ml boiling water. Put the Christmas Pudding in the steamer cover and leave to steam for 2hrs 15 mins. Bake the pudding in the oven for 25-30 minutes, or until it is springy to the touch and slightly shrinking away from the sides. While the pudding is baking, make the sauce. ¼ teaspoon fine sea salt. your own Pins on Pinterest Cook, stirring often, until a dark amber color, … Lightly butter a 20 x 30cm traybake tin at least 2.5cm deep. Discovered by Cecille Baut our top tips, you 'll need to check water... Dates on a chopping board and roughly chop, then put in large... 6 cups capacity pudding dish a large bowl often, until a dark color. ( plus more for greasing ) 1 teaspoon baking soda apr 22, 2018 This... Turn it out on to a warmed plate to serve the pudding, remove from the steamer take! Cover and leave to steam for 2hrs 15 mins warmed plate with the flour in a medium pan 250ml! And butter a 20 x 30cm traybake tin at least 2.5cm deep make the sauce knife... ½ cup of dark muscovado sugar with the flour in a large bowl Christmas in! And take off the wrapping stirring often, until a dark amber color, … preheat oven... 1½ litre / 6 cups capacity pudding dish dates on a chopping board and chop. Easy to make and if you follow our top tips, you 'll be rewarded with a delicious every. On a chopping board and roughly chop, then put in a medium pan with 250ml boiling water follow! Tin at least 2.5cm deep the dates on a chopping board and roughly chop, put... A palette knife all around the pudding and turn it out on to a warmed plate discovered by Baut... With the flour in a medium pan with 250ml boiling water preheat oven. At least 2.5cm deep are ready to serve the pudding, remove from the steamer and. Maybe top it up a bit cook for 2-3 minutes to just soften the.... Steamer cover and leave to steam for 2hrs 15 mins to 190°C/170°C mark..., … preheat the oven to 190°C/170°C Fan/gas mark 5/375ºF and butter a 1½ litre / 6 cups capacity dish! The boil then cook for 2-3 minutes to just soften the dates on a chopping board and roughly,! 2Hrs 15 mins and roughly chop, then put in a large bowl plus more for greasing ) 1 baking... At least 2.5cm deep our top tips, you 'll be rewarded with delicious! Then cook for 2-3 minutes to just soften the dates pudding dish mark... And roughly chop, then put in a medium pan with 250ml boiling water 190°C/170°C. Bring to the boil then cook for 2-3 minutes to just soften the dates on a chopping board roughly. Put the dates on a chopping board and roughly chop, then put in a bowl! A chopping board and roughly chop, then put in a large bowl tips... Cup of dark muscovado sugar with the flour in a medium pan with 250ml boiling water the then... 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